AIM Interims was set up by Alan Donaldson in 2004 after a 20 year career in the food industry during which he held a number of senior operational roles within a wide variety of businesses ranging from large Blue Chip organisations to smaller family run concerns.
Latterly, Alan specialised in Interim Management focusing on business improvement and turnaround programmes. It was the valuable insight gained during this time that enabled Alan to go on to create a business that really stands out from the crowd.
This wealth of food industry knowledge and expertise, coupled with first-hand experience as an interim manager, puts Alan in a unique position to understand exactly what it takes to deliver a mutually successful interim placement, something that is borne out by AIM’s impressive year-on-year growth record.
Supported by non-executive director Mike Upton, a well regarded and highly successful food industry figure, AIM Interims has gained an enviable reputation in a very competitive marketplace and achievement that is reinforced by the volume of repeat business and number of personal recommendations AIM receives from clients and interims alike.